| Display title | User:Fredospresosketo |
| Default sort key | Fredospresosketo |
| Page length (in bytes) | 17,114 |
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| Namespace | User |
| Page ID | 404 |
| Page content language | en - English |
| Page content model | wikitext |
| User ID | 9 |
| Indexing by robots | Allowed |
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| Page creator | Goblinmoder (talk | contribs) |
| Date of page creation | 14:12, 11 April 2025 |
| Latest editor | Goblinmoder (talk | contribs) |
| Date of latest edit | 14:15, 11 April 2025 |
| Total number of edits | 3 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 90 days) | 3 |
| Recent number of distinct authors | 1 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | A frappé coffee, cold coffee, Greek frappé, or just frappé is a Greek iced coffee drink generally made from spray-dried instant coffee, water, sugar, and milk. The word is often written frappe (without an accent). The frappé was invented in 1957 in Thessaloniki through experimentation by Dimitris Vakondios... |
